Whistler Food & Drink

Wild Blue wins big at Vancouver Magazine Restaurant Awards

Araxi and Il Caminetto awarded silver and bronze respectively

May 6, 2025 1:00 PM Read more >

Fork in the Road: Three cheers—and a hug—for all things Filipino!

From fabulous food to building community, Filipinos connect Sea to Sky

May 4, 2025 7:45 AM Read more >

'What we've always wanted to do'

Jay and James Paré open Lorette, a traditional French and Québécois brasserie, in Whistler

May 3, 2025 2:00 PM Read more >

A taste of tradition: Bearfoot Bistro’s Magic of Maple blends East Coast sugar shack with West Coast flair

The second-annual event celebrates Canadian culture with a five-course menu infused with syrup, water, butter and taffy—served with a side of storytelling and Quebecois charm

Apr 27, 2025 10:00 AM Read more >

Lorette Brasserie opens in Whistler Village April 26

New restaurant from Jay and James Pare pays homage to French and Quebecois culture

Apr 22, 2025 12:00 PM Read more >

Fork in the Road: So where on Earth are we going, exactly?

Sometimes a cautionary bromide is just what the doctor ordered

Apr 21, 2025 10:00 AM Read more >

Fork in the Road: One a penny, two a penny, hot cross buns!

Enjoying time out of time at Easter

Apr 15, 2025 7:45 AM Read more >

'Food helps us to connect with each other like family and friends'

Bridging cultures over vagharelo bhaat at Whistler's Multicultural Community Kitchen

Apr 7, 2025 10:30 AM Read more >

New-look Horstman Hut offers authentic Bavarian dining and decor

Whistler Blackcomb dining director Wolfgang Sterr is proud of the rebrand's positive reception by guests

Mar 27, 2025 1:30 PM Read more >

Fork in the Road: Don’t break the bank—or your back—for a ‘wow’ spring break

A wildlife photography showstopper stars at the Royal BC Museum

Mar 21, 2025 3:00 PM Read more >

Food and Drink